Sun 1 Nov, 10:00 – 12:30

Sauerkraut & Kimchi Workshop — The Crafty Pickle Co.

The Crafty Pickle Co., Unit 20F1, Bentley Green Farm, Crick

Cost
Over £40
Ages
18+
Booking
Required
Organiser
The Crafty Pickle Co.
Book or find out more

2.5-hour lacto-fermentation workshop; take home jars of your own sauerkraut and kimchi. Welcome kombucha and tasters, science of fermentation and gut health from nutritionists, make your own sauerkraut and an authentic-style kimchi. Everything provided.

Spotted a mistake? Tell us.